Vegan Ice Cream Brands That Taste Just Like the Real Thing
Ice cream has always been a favorite treat, but for those following a vegan lifestyle or avoiding dairy, finding a creamy, indulgent option used to be tough. Luckily, times have changed. Today, vegan ice cream brands are crafting rich, smooth, and delicious flavors that rival — and often surpass — traditional dairy ice cream.
Made from plant-based bases like coconut milk, almond milk, oat milk, and cashew milk, these frozen desserts deliver the same creamy texture and mouthwatering taste without any animal products. If you’ve been wondering which brands are worth a scoop, here’s a list of the best vegan ice cream brands that taste just like the real thing.
1. Ben & Jerry’s Non-Dairy
Ben & Jerry’s is known worldwide for its creative flavors, and their non-dairy line is no exception. Made with almond milk, these pints are packed with chunks, swirls, and all the indulgence you’d expect.
Best Flavors: Peanut Butter Half Baked, Chocolate Fudge Brownie, Netflix & Chill’d.
2. Oatly
Oatly’s oat milk-based ice cream has a luxuriously creamy texture. The subtle sweetness of oats pairs perfectly with rich flavors, making it a favorite for many.
Best Flavors: Oatly Chocolate, Salted Caramel, Coffee.
3. Coconut Bliss
As the name suggests, Coconut Bliss uses coconut milk to create smooth and dreamy vegan ice cream. It’s organic, soy-free, and gluten-free, making it a clean indulgence.
Best Flavors: Madagascan Vanilla Bean, Chocolate Walnut Brownie.
4. So Delicious Dairy Free
A pioneer in the dairy-free world, So Delicious offers a wide range of vegan ice creams made from almond, coconut, oat, and cashew bases. Their variety makes it easy to find a favorite.
Best Flavors: Snickerdoodle Cashew Milk, Salted Caramel Cluster, Very Vanilla.
5. NadaMoo!
NadaMoo! is a Texas-based brand that makes coconut milk ice cream that’s light, creamy, and surprisingly low in calories. Perfect for guilt-free indulgence.
Best Flavors: Birthday Cake Cookie Dough, Marshmallow Stardust.
6. Haagen-Dazs Non-Dairy
Haagen-Dazs brings its premium quality to the plant-based scene with non-dairy options that are decadent and rich.
Best Flavors: Peanut Butter Chocolate Fudge, Coconut Caramel.
7. Eclipse Foods
Eclipse uses a unique plant-based dairy alternative that mimics milk proteins, giving its ice cream a texture almost identical to traditional ice cream.
Best Flavors: Cookie Butter, Mint Chip, Dark Side of the Spoon.
8. Jeni’s Splendid Dairy-Free
Known for their artisanal flavors, Jeni’s dairy-free ice creams are oat milk-based and bursting with unique taste combinations.
Best Flavors: Dark Chocolate Truffle, Cold Brew with Coconut Cream.
Why Choose Vegan Ice Cream?
- Healthier Alternative — Often lower in cholesterol and saturated fats.
- Gentle on the Planet — Plant-based desserts have a smaller environmental footprint.
- Cruelty-Free — 100% free of animal products, aligning with vegan values.
- Lactose-Free — Perfect for those with dairy allergies or lactose intolerance.
Conclusion
From Ben & Jerry’s chunk-filled pints to Oatly’s creamy oat-based scoops, there’s a vegan ice cream brand for every craving. These dairy-free desserts don’t just match traditional ice cream — they prove that plant-based indulgence can be just as rich, creamy, and satisfying.
So next time you’re looking for a sweet treat, grab one of these vegan ice cream brands that taste just like the real thing and enjoy guilt-free indulgence.
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